Get your taste buds ready! The State Fair of Texas revealed the creative food items picked as the top 10 finalists for the coveted Big Tex Choice Award early Wednesday morning.

In July, the fair released its list of 33 semi-finalist food creations, which moved on to a second round of judging to determine the finalist.

On Aug, 25, awards for “Best Taste – Sweet,” “Best Taste – Savory,” and “Most Creative” will be handed out by celebrity judges before the gates open at the fair.

See the full list of semi-finalists below. Finalists are in marked in bold:

BBQ Pork Rangoons

Big Red® Chicken Bread

Cajun Crab Bombs

Champagne Jell-O® Hot Shots

Calypso Island Shrimp Bowl Deep Fried Bayou Fruit Bites

Chicks in a Cone

Deep Fried CRACKER JACK®

Deep Fried Chicken Cordon Bleu Stuffed Waffles

Deep Fried Energy Bites

Deep Fried Mexican Mole

Deep Fried Nutella® Custard Stuffed French Toast

Deep Fried Street Corn

Extreme Fried Bananarama

Fernie’s Fried Burnt End Burrito

Fried Creme Brulee Berry Crunch

Fry Rub & Rye

Fried Oreo® Gelato Pop

Good Ole Creole Boudin Egg Roll with Pepper Jack Cheese

Fried Southern Bourbon Bread Pudding

Loaded Baked Potato Funnel Cake

Peanut Butter Cup Snookie

PB&J Bacon Pickle Dog

Quick Fried “Black Gold” Truffles
Southern Fried Chicken Fettuccine Alfredo Ball

Stokin-Smokin Cowboy’s Bacon and Brisket Egg Roll

Stuffed Fried Mexi-Cone
Texas Cream Corn Casserole Fritters

Texas Fried Fritos® Pie Burrito Dog

The “Ain’t No Lie it’s Fried” Steak

All proceeds from the Big Tex Choice Awards ceremony will be donated to the Big Tex Scholarship Program. In 2019, the Fair awarded nearly $1.25 million in new college scholarships to 196 graduating high school seniors throughout the Lone Star State and seven Seasonal Employee Scholarship recipients.

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Source:: Daily Times

      

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State Fair Reveals Big Tex Food Finalists

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